A great recipe, inspired by Leigh Anne Wilkes (https://www.yourhomebasedmom.com/candy-bar-cake/), for all of your leftover Halloween Candy!
Recipe (Modified using a Premade Cake Mixture)
- Premade Cake Mixture (We used Betty Crocker White Cake Mix)
- 1 Cup of Milk
- 1/2 Cup of Oil
- 3 Eggs
- Candy Bars (roughly 15-20 minis or 6 larger fun size)
The family loves to endulge in this delicious recipe. Our video was inspired by Leigh Anne Wilkes recipe which will create a very rich and dense cake. Our cake turned out light and fluffy and the chocolate bars settled to the bottom of the pan.
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